Pepper crusted beef tomahawk steaks recipe

4 Method Steps

Step 1

Combine the pepper, oil, butter, garlic and thyme in a large bowl. Add the steaks and turn to coat.

Step 2

Heat a covered barbecue on high. Cook the steaks on barbecue grill for 5 mins each side or until golden brown. Place in a disposable baking tray. Roast in covered barbecue using indirect heat for 18-20 mins for medium or until cooked to your liking. Set aside for 5 mins to rest.

Step 3

Meanwhile, combine the cucumber, peach, onion and rocket in a large bowl. Season.

Step 4

Drizzle the salad with the salad dressing. Slice steaks and serve with the salad.