Banana Pancakes with Cinnamon
(0)
Easy Difficulty
AI Generated
servings
4
prep time
10m
cook time
20m
0 people saved this recipe.
Soft and fluffy pancakes with sliced bananas and a touch of cinnamon in every bite. These pancakes are a great way to start your day with a burst of energy and a delicious flavor that will leave you wanting more!
Allergens: This recipe may contain gluten, dairy, and egg.
9 Ingredients
5 Method Steps
Step 1
In a medium bowl, sift together flour, baking powder, salt, and sugar
Step 2
Make a well in the center and pour in the milk, egg and melted butter. Mix until smooth
Step 3
Add cinnamon, and stir gently. Fold in the banana slices.
Step 4
Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake.
Step 5
Cook until pancakes are golden brown on both sides. Serve hot.
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